Natural Sunflower Seed Bread

With whole rye kernels.

It doesn’t always have to be wheat! We use rye meal from the EU for this wholemeal bread and no preservatives.

Ingredients

Grain [whole rye meal, whole rye flour), water, sunflower seeds (5 %), iodised salt (salt, potassium iodate), oat fibre, yeast.

May contain traces of sesame, soy, milk and tree nuts.

Without preservatives.

Nutritional Information

Nutritional Information	per 100 g	per portion / 1 slice (approx. 72 g)	*RI per portion
Energy	834 kJ (199 kcal)	600 kJ (143 kcal)	7 %*
Fat of which saturated fat	3,5 g 0,4 g	2,5 g 0,3 g	4 %* 2 %*
Carbohydrates of which sugars	30,5 g 2,6 g	22,0 g 1,9 g	8 %* 2 %*
Fibre	12,0 g	8,6 g	–
Protein	5,4 g	3,9 g	8 %*
Salt	1,2 g	0,9 g	15 %*

*RI: Reference intake for an average adult based on 8400 kJ / 2000 kcal.