Fitnessbread

Wholemeal bread with 44 % whole grain rye, 12 % oat und 1 % wheat germs

500 g

 

Grain [crushed whole rye grains (38 %), oat (12%) (oat flakes, oatmeal), wholemeal rye flour (6 %)], water, iodized salt (salt, potassium iodate), wheat germs (1 %), oat fibre, yeast.

May contain traces of sesame, soy and other edible nuts.