Carrot Protein Bread

With 5 % carrots.

Now with pea meal and pea flour!

Ideal also as a carbohydrate-reduced and protein-rich light evening meal.

21,7 g protein per 100 g.
62 % fewer carbohydrates than traditional wholemeal wheat bread.
With no added sugar!

This pack contains 5 slices / each portion approx. 50 g.

250 g

Thanks to the reduced carbohydrate content, this bread variant is suitable for all fitness-conscious people.*

*compared to conventional bread types

Ingredients

Water, wheat protein (15 %), wholemeal wheat flour, brown linseed, wholemeal rye flour, sunflower seeds, carrot stripes (5 %), pea meal (4 %), pea flour (3 %), rye bran, apple vinegar, wheat bran, golden linseed, salt, dried wholemeal rye sourdough, malted barley flour, yeast.

May contain traces of soy, sesame and tree nuts.

Nutritional Information

Nutritional Information	per 100 g	per portion / 1 slice (approx. 50 g)	*RI per portion
Energy	1052 kJ (251 kcal)	526 kJ (126 kcal)	6 %*
Fat of which saturated fat	9,2 g 1,1 g	4,6 g 0,6 g	7 %* 3 %*
Carbohydrates of which sugars	15,3 g 3,8 g	7,7 g 1,9 g	3 %* 2 %*
Fibre	10,1 g	5,1 g	–
Protein	21,7 g	10,9 g	22 %*
Salt	1,1 g	0,55 g	9 %*
Omega 3-fatty acids	1,9 g	0,95 g	–

*RI: Reference intake for an average adult based on 8400 kJ / 2000 kcal.

Carrot Protein Bread

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