Mestemacher Fitness bread with lachsschinken (smoked, rolled fillet of ham) and cottage cheese

Photo credits: Susanne Brauer


  • 4 slices of Mestemacher Fitness Bread
  • 200 grams of sliced smoked “lachsschinken”
  • 300 grams of cottage cheese
  • 1 bunch of radishes
  • 2 spring onions
  • salt and pepper according to taste
  • some butter


  1. Finely slice the spring onions into rings, dice the radishes finely. Stir in the vegetables into the cottage cheese. Season with salt and pepper. Refrigerate for a while, for the flavours to unfold.
  2. Spread the slices of bread with butter and top with “lachsschinken”. Put some cottage cheese on the “lachsschinken” and serve the breads.