High Protein
Ingredients
Water, wholemeal wheat flour, wheat protein (16%), brown linseed, sunflower seeds, pea meal (4%), pea flour (3%), rye bran, apple vinegar, golden linseed, dried wholemeal rye sourdough, salt, malted barley flour, yeast.
May contain traces of soy, sesame and tree nuts.
Nutritional Information
| Average nutritional values |
per
100 g |
per portion/
1 slice (approx. 50 g) |
*RI
per portion |
| Energy | 966 kJ (231 kcal) |
483 kJ (116 kcal) |
6 %* |
| Fat of which saturated fat |
8,6 g 1,2 g |
4,3 g 0,6 g |
6 %* 3 %* |
| Carbohydrates of which sugars |
12,6 g 1,6 g |
6,3 g 0,8 g |
2 %* <1 %* |
| Fibre | 9,2 g | 4,6 g | – |
| Protein | 21,1 g | 10,6 g | 21 %* |
| Salt | 0,97 g | 0,49 g | 8 %* |
| Omega-3 fatty acids | 1,6 g | 0,8 g | – |
*RI: Reference intake for an average adult based on
8400 kJ / 2000 kcal.
