Westphalian Pumpernickel
Bread delicacy with a slightly sweet taste, which unfolds during the long, gentle baking period of up to 20 hours.
approx. 13 slices / 500 g
Ingredients
whole rye meal, water, sugar beet syrup, salt, malt extract (barley), yeast.
May contain traces of sesame, milk and tree nuts.
Without preservatives.
Nutritional Information



