Sunflower Seed Bread
This tasty whole rye bread is ideal for a cholesterol conscious diet. Freshly ground in our own mill from whole grains. High fiber content. Try it toasted with cheese.
Ingredients:
crushed whole rye grains (30 %), whole meal rye flour, oat flakes (3 %), water, non-sulphurated sultanas (5 %), hazelnuts (2 %), sunflower seeds (2 %), linseed (2 %), salt, oat fiber, sesame, yeast.
No preservatives.
crushed whole rye grains (30 %), whole meal rye flour, oat flakes (3 %), water, non-sulphurated sultanas (5 %), hazelnuts (2 %), sunflower seeds (2 %), linseed (2 %), salt, oat fiber, sesame, yeast.
No preservatives.
Nutrition Facts (100 g contains on average):
| particularly important for: | ||
| Energy | 820kj (194 kcal) | |
| Protein | 6,5 g | Muscles, Cells, Tissues |
| Carbohydrates | 32,4 g | Performance |
| of which sugars | 0,7 g | |
| Fat | 4,3 g | Energy reserves |
| of which saturated fat | 0,8 g | |
| Cholesterol | 0 g | |
| Fiber | 8,2 g | Healthy Digestion |
| Sodium | 0,5 g |

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