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Fitness Bread

Whole meal rye bread with oat and wheat germs is ideal for a cholesterol conscious diet. Freshly ground in our own mill from whole grains. Try it with tomato and mozzarella cheese.

Fitness Bread
crushed whole rye grains (27 %), oat (12 %) whole meal rye flour (12 %), water, iodized salt, wheat germs (1 %), oat fiber, yeast.
No preservatives.

Nutrition Facts (100 g contains on average):
    particularly important for:
Energy 730kj (172 kcal)  
Protein 6,0 g Muscles, Cells, Tissues
Carbohydrates 33,0 g Performance
of which sugars 0,8 g  
Fat 1,8 g Energy reserves
of which saturated fat 0,5 g  
Cholesterol 0 g  
Fiber 8,4 g Healthy Digestion
Sodium 0,48 g